Don Benito’s menu in the Philippines typically features a variety of Filipino and Spanish-inspired dishes, catering to local tastes and preferences. Here’s a brief overview of what you might find on their menu:
Lechon Kawali: This dish features tender pork belly that’s first boiled until tender, then deep-fried until crispy. It’s often served with a side of spicy vinegar dipping sauce, which adds a tangy kick to the rich, savory meat.
Sinigang: Sinigang is a comforting and tangy soup that’s typically sour due to ingredients like tamarind, kamias (bilimbi), or calamansi. It often includes a protein such as pork, shrimp, or fish, along with an assortment of vegetables like tomatoes, radishes, string beans, and spinach.
Adobo: Adobo is considered by many as the unofficial national dish of the Philippines. The meat is first marinated in a mixture of soy sauce, vinegar, garlic, and spices, then simmered until tender. The result is a savory, slightly tangy dish with rich flavors permeating the meat.
Pancit: Pancit dishes are a staple of Filipino cuisine and come in various regional variations. Pancit Canton features stir-fried egg noodles with vegetables, meat, and shrimp, while Pancit Bihon uses rice noodles as its base. Both are flavorful and satisfying dishes often served during celebrations and gatherings.
Kare-Kare: This dish is known for its creamy peanut sauce and tender meat (usually oxtail or beef tripe), accompanied by a medley of vegetables like eggplant, banana blossom, and string beans. It’s often enjoyed with a side of bagoong (fermented shrimp paste), which adds a salty contrast to the rich sauce.
Crispy Pata: Crispy Pata is a decadent dish featuring deep-fried pork leg or knuckle, resulting in crunchy skin and tender, juicy meat inside. It’s typically served with a dipping sauce made from soy sauce, vinegar, and garlic, which complements the savory flavors of the pork.
Caldereta: This hearty stew showcases tender pieces of goat meat or beef cooked in a savory tomato-based sauce with potatoes, carrots, bell peppers, and olives. It’s a flavorful and comforting dish that pairs well with steamed rice.
Tinola: Tinola is a light and refreshing soup made with chicken, ginger, garlic, and onions. It often includes green papaya or chayote, which adds a subtle sweetness to the broth, along with chili leaves for a hint of spice.
Bistek Tagalog: Bistek Tagalog is a Filipino beef steak dish where thinly sliced beef is marinated in a mixture of soy sauce, calamansi juice, garlic, and pepper, then pan-fried until tender. It’s typically served with caramelized onions on top, adding sweetness and depth to the savory beef.
Sisig: Sisig is a popular Filipino appetizer made from chopped and seasoned parts of pig’s head and liver, typically seasoned with calamansi juice, onions, and chili peppers. It’s often served sizzling on a hot plate, creating a delicious aroma and crispy texture.
Don Benito’s Menu Philippines 2024
We can easily categorized Don Benito’s menu Philippines such as:
Nutrition Information Of Don Benito’s Philippines Menu
Item
Serving Size
Calories
Total Fat (g)
Saturated Fat (g)
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Total Carbohydrates (g)
Dietary Fiber (g)
Sugars (g)
Protein (g)
Adobo Chicken
1 serving
350
20
5
0
100
800
15
2
5
25
Pork Sinigang
1 serving
300
15
4
0
80
1200
20
5
4
15
Beef Kare-Kare
1 serving
400
25
8
1
120
1000
25
4
6
20
Vegetable Lumpia
2 pieces
150
8
2
0
0
300
18
3
2
5
Chicken Adobo Fried Rice
1 serving
400
12
3
0
50
600
60
4
3
10
Halo-Halo
1 serving
250
10
5
0
30
100
35
2
20
5
Deals Information Of Don Benito’s Menu Philippines
Deal Name
Description
Price
Lunch Special
Choose a main course, a side dish, and a drink from the menu
₱199
Family Feast
Includes 1 whole chicken, 4 sides, and 4 drinks
₱999
Combo Meal
Choice of burger or sandwich, fries, and a drink
₱149
Pasta Combo
Any pasta dish with garlic bread and a drink
₱199
Snack Attack
Chicken wings, fries, and a drink
₱129
Dessert Delight
Choose from various desserts with a scoop of ice cream
₱79
Birthday Party Packages Of Don Benito’s Philippines Menu
Package Name
Price
Inclusions
Fiesta Fun
PHP 5,000
– Choice of 1 main dish
– 2 side dishes
– Unlimited rice
– 1 pitcher of iced tea or soda
– Birthday cake (choice of flavor)
Party Extravaganza
PHP 8,000
– Choice of 2 main dishes
– 3 side dishes
– Unlimited rice
– 2 pitchers of iced tea or soda
– Birthday cake (customized design)
Ultimate Celebration
PHP 12,000
– Choice of 3 main dishes
– 4 side dishes
– Unlimited rice
– 3 pitchers of iced tea or soda
– Birthday cake (customized design) with sparklers
– Party decorations
Party Packages Of Don Benito’s Philippines
Package Name
Description
Inclusions
Price
Fiesta Feast
Perfect for large gatherings and celebrations
– Choice of 3 main dishes – Unlimited rice – Mixed vegetables – Pitcher of iced tea – Cake
PHP 5,999
Celebration Set
Ideal for birthdays and small gatherings
– Choice of 2 main dishes – Unlimited rice – Pancit Canton – Pitcher of soft drinks – Cake
PHP 3,499
Party Platter
Great for office parties and casual events
– Assorted Filipino dishes – Garlic rice – Lumpiang Shanghai – Pitcher of juice – Cake
PHP 2,999
Kids’ Fiesta
Specially designed for children’s parties
– Spaghetti – Fried Chicken – French fries – Juice – Ice cream
PHP 1,999
Best Selling’s Items Of Don Benito’s Menu Philippines
Adobo: A classic Filipino dish of meat (often chicken or pork) marinated in soy sauce, vinegar, garlic, and spices, then braised until tender.
Sinigang: A sour soup typically made with pork, shrimp, or fish, along with vegetables like kangkong (water spinach), radish, and eggplant, flavored with tamarind or other souring agents.
Lechon Kawali: Crispy fried pork belly, often served with a dipping sauce of vinegar, soy sauce, and garlic.
Kare-Kare: A rich and savory Filipino stew made with oxtail, tripe, and vegetables cooked in a peanut sauce, often served with shrimp paste on the side.
Pancit: A variety of noodle dishes popular in the Philippines, such as Pancit Canton (stir-fried noodles with meat and vegetables) or Pancit Palabok (rice noodles topped with shrimp, pork, and a savory sauce).
Chicken Inasal: Grilled chicken marinated in a mixture of lime, pepper, vinegar, and annatto, giving it a distinctive red-orange color and flavor.
Career Opportunity Of Don Benito’s Menu Philippines
Restaurant Management: Positions such as general manager, assistant manager, or shift supervisor involve overseeing daily operations, managing staff, ensuring customer satisfaction, and handling administrative tasks.
Culinary Positions: Opportunities for chefs, cooks, and kitchen staff are available to prepare and cook the menu items to the company’s standards, ensuring quality and consistency.
Front-of-House Staff: Roles such as servers, hosts/hostesses, and bartenders involve providing excellent customer service, taking orders, serving food and beverages, and maintaining a clean and welcoming environment for guests.
Customer Service Representatives: These positions involve interacting with customers, taking orders over the phone or in-person, addressing customer inquiries or concerns, and providing information about menu items and promotions.
Marketing and Sales: Opportunities may exist in marketing, advertising, and sales roles to promote Don Benito’s Menu Philippines, develop marketing strategies, manage social media accounts, and attract customers through various channels.
Finance and Administration: Opportunities may exist in finance, accounting, and administrative roles to manage budgets, handle payroll, oversee accounts payable and receivable, and ensure compliance with financial regulations.
Frequently Asked Questions
Don Benito’s offers authentic Filipino cuisine with a modern twist, featuring a wide range of dishes that cater to various tastes.
Yes, Don Benito’s menu includes vegetarian and vegan options, such as vegetable stir-fries, tofu dishes, and vegetable-based soups.
Don Benito’s may vary, but popular choices often include adobo, sinigang, kare-kare, sisig, and lechon kawali.
Don Benito’s typically offers catering services for events, providing a selection of their menu items to suit the occasion and the number of guests.
Don Benito’s can vary depending on the location and specific dishes ordered, but generally, they offer affordable options suitable for different budgets.
I'm Boy Logro a passionate food lover and blogger. Doing food review and vlogging in philippines from past 7 years but now I have decided to do the same on web. For foodies in the town i will publish latest restaurants menu guide for helping them to make informed decision.
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