The Olive Garden Menu in the Philippines offers a delightful array of Italian-inspired dishes that promise to tantalize your taste buds. From classic pasta favorites to succulent grilled meats, here’s what you can expect:
Pasta Perfection: Indulge in a variety of pasta dishes, from creamy Alfredo to zesty Marinara, showcasing the freshest ingredients and traditional Italian flavors.
Irresistible Appetizers: Begin your culinary journey with mouthwatering starters like bruschetta, stuffed mushrooms, or crispy calamari, perfect for sharing or savoring solo.
Savory Entrees: Explore a diverse selection of mains, including grilled chicken, tender steak, and seafood options cooked to perfection and served with flavorful accompaniments.
Signature Soups and Salads: Delight in hearty soups and refreshing salads, crafted with seasonal produce and artisanal dressings for a satisfying start or light meal option.
Decadent Desserts: Conclude your dining experience on a sweet note with delectable treats like tiramisu, cheesecake, or classic Italian gelato, sure to satisfy any sweet tooth.
Olive Garden Menu Philippines 2024
We can easily categorized Olive Garden menu Philippines such as:
Entrees
Desserts
Beverages And Cocktails
Olive Garden Entrees Menu
Menu Items
Price
Tour of Italy
₱ 1,245.00
Chicken Parmigiana
₱ 675.00
Lasagna Classico
₱ 595.00
Shrimp Scampi
₱ 695.00
Grilled Chicken Margherita
₱ 645.00
Eggplant Parmigiana
₱ 595.00
Five Cheese Ziti Al Forno
₱ 645.00
Chicken Scampi
₱ 695.00
Herb-Grilled Salmon
₱ 950.00
6-oz Sirloin with Fettucine Alfredo
₱ 1,295.00
Chicken & Shrimp Carbonara
₱ 740.00
Chicken Carbonara
₱ 725.00
Chicken Marsala
₱ 695.00
Stuffed Asiago Tortelloni Alfredo with Grilled Chicken
₱ 695.00
Never-Ending Soup, Salad, & Breadsticks
₱ 495.00
Fettucine Alfredo
₱ 645.00
Seafood Alfredo
₱ 695.00
Shrimp Alfredo
₱ 695.00
Chicken Alfredo
₱ 725.00
Create Your Own Pasta
₱ 745.00
Shrimp Fritto Misto
₱ 625.00
Lasagna Frita
₱ 450.00
Stuffed Ziti Fritta
₱ 695.00
Calamari
₱ 595.00
Spinach-Artichoke Dip
₱ 550.00
Olive Garden Beverages And Cocktails Prices
Menu Items
Price
Purple-White
₱ 220.00
Peach Butterfly Pea
₱ 150.00
Strawberry Passionfruit Limonata
₱ 195.00
Hibiscus Butterfly Pea Tea
₱ 195.00
Raspberry Lemonade
₱ 150.00
Classic/ Peach Raspberry Iced Tea
₱ 150.00
Mango Strawberry Iced Tea
₱ 150.00
Hibiscus-Oh!
₱ 250.00
Italian Margarita
₱ 275.00
Olive Gin on the Rocks
₱ 250.00
Italian Rum Punch
₱ 250.00
Strawberry or Peach Bellini
₱ 395.00
Amaretto Sour
₱ 250.00
Olive Garden Desserts Menu
Menu Items
Price
Strawberry or Mango Cheesecake
₱ 475.00
Italian doughnut Zeppoli
₱ 395.00
Tiramisu
₱ 475.00
Chocolate Brownie Lasagna
₱ 475.00
Allergen Information Of Olive Garden Menu Philippines
Includes a choice of pasta, salad, breadsticks, and drinks
1,500
Deluxe Feast
Extensive selection of pasta, appetizers, desserts, and drinks
2,500
Premium Banquet
Customized menu with premium dishes, desserts, and beverages
3,500
Ultimate Gala
Lavish spread featuring gourmet options, wines, and exclusive desserts
5,000
Best Selling’s Items Of Olive Garden Menu Philippines
Chicken Alfredo: This classic dish features fettuccine pasta topped with creamy Alfredo sauce and grilled chicken.
Lasagna: Layers of pasta, ricotta cheese, ground beef, and marinara sauce, baked to perfection.
Tour of Italy: A combination platter featuring three classic Italian dishes – Chicken Parmigiana, Lasagna Classico, and Fettuccine Alfredo.
Breadsticks: Olive Garden is famous for its unlimited breadsticks, served warm and seasoned with garlic and butter.
Soup, Salad, and Breadsticks: A popular combo offering unlimited soup, salad, and breadsticks, allowing customers to mix and match different options.
Shrimp Scampi: Succulent shrimp sautéed in a garlic butter sauce and served over linguine pasta.
Career Opportunity Of Olive Garden Menu Philippines
Restaurant Management: Olive Garden would need experienced managers to oversee its restaurants in the Philippines. This would include positions such as General Manager, Assistant Manager, and Shift Supervisor, responsible for ensuring smooth operations, managing staff, and maintaining quality standards.
Culinary Staff: Chefs, cooks, and kitchen staff would be required to prepare Olive Garden’s signature dishes according to its recipes and quality standards. This could include positions such as Head Chef, Line Cook, Prep Cook, and Dishwasher.
Service Staff: Front-of-house staff, including hosts/hostesses, servers, bartenders, and busboys, would be needed to provide excellent customer service and create a positive dining experience for patrons.
Corporate Roles: Olive Garden may establish corporate offices in the Philippines to manage its operations, marketing, finance, human resources, and other functions. This could lead to career opportunities in areas such as finance, marketing, HR, supply chain management, and more.
Training and Development: With the introduction of a new market, there would likely be a need for training and development professionals to train local staff on Olive Garden’s standards, policies, and procedures.
Quality Assurance and Control: Roles focused on maintaining food safety standards, quality control, and ensuring compliance with local regulations would be essential to uphold Olive Garden’s brand reputation.
Frequently Asked Questions
Olive Garden is an Italian-American restaurant chain known for its pasta dishes, salads, soups, and breadsticks.
Yes, Olive Garden offers a variety of vegetarian options, including pasta dishes, salads, and soups. Some popular choices include the Eggplant Parmigiana and the Garden Primavera.
Olive Garden include classics like Fettuccine Alfredo, Chicken Parmigiana, Lasagna Classico, and Tour of Italy, which features a combination of three popular dishes on one plate.
Yes, Olive Garden allows customers to customize their meals by adding or substituting ingredients to suit their preferences. You can also request certain dishes to be prepared without certain ingredients, such as cheese or sauce.
No, Olive Garden Philippines is Not Halal Certified.
I'm Boy Logro a passionate food lover and blogger. Doing food review and vlogging in philippines from past 7 years but now I have decided to do the same on web. For foodies in the town i will publish latest restaurants menu guide for helping them to make informed decision.
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