Red Ribbon is a popular bakery chain in the Philippines known for its delicious cakes, pastries, and other baked goods. Here’s a brief exploration of some items you might find on their menu:
Cakes: Red Ribbon offers a wide variety of cakes suitable for different occasions. Some of their popular cake flavors include Chocolate Dedication Cake, Black Forest Cake, Mango Supreme Cake, and Ube Overload Cake. These cakes come in different sizes to accommodate small gatherings or larger parties.
Pastries and Bread: Aside from cakes, Red Ribbon also offers a selection of pastries and bread. This may include items like ensaymada (a sweet Filipino pastry topped with butter, sugar, and cheese), mamon (a soft and fluffy sponge cake), and pandesal (a traditional Filipino bread roll).
Roll Cakes: Red Ribbon is also known for its roll cakes, which come in various flavors such as mocha, ube, and Brazo de Mercedes (a rolled cake filled with custard).
Snacks and Desserts: Additionally, Red Ribbon offers snacks and desserts perfect for satisfying cravings or enjoying a quick treat. These may include slices of cake, cookies, or brownies.
Beverages: To complement their baked goods, Red Ribbon typically offers a selection of beverages including coffee, tea, and fruit juices.
Red Ribbon Menu Philippines 2024
We can easily categorized red ribbon menu Philippines such as:
Allergen Information Of Red Ribbon Menu Philippines
Item
Allergens Present
Mango Cake Slice
Contains wheat, eggs, milk, and soy. May contain traces of nuts.
Chocolate Mousse
Contains wheat, eggs, milk, and soy. May contain traces of nuts.
Ube ‘n Cream Slice
Contains wheat, eggs, milk, and soy. May contain traces of nuts.
Butter Mamon
Contains wheat, eggs, milk, and soy. May contain traces of nuts.
Cheesy Ensaimada
Contains wheat, eggs, milk, and soy. May contain traces of nuts.
Black Forest Cake
Contains wheat, eggs, milk, and soy. May contain traces of nuts.
Mango Roll
Contains wheat, eggs, milk, and soy. May contain traces of nuts.
Brownies
Contains wheat, eggs, milk, and soy. May contain traces of nuts.
Classic Sansrival
Contains wheat, eggs, milk, and soy. May contain traces of nuts.
Cookies & Cream
Contains wheat, eggs, milk, and soy. May contain traces of nuts.
Nutrition Information Of Red Ribbon Philippines Menu
Item
Serving Size
Calories
Total Fat (g)
Saturated Fat (g)
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Total Carbohydrates (g)
Dietary Fiber (g)
Sugars (g)
Protein (g)
Ube Overload Cake
1 slice
350
18
9
0
45
200
42
2
28
5
Chocolate Mousse
1 slice
300
15
8
0
40
180
38
1
25
4
Chicken Empanada
1 piece
200
12
5
0
20
280
20
1
2
6
Palabok
1 serving
350
20
10
0
50
600
35
3
5
15
Pork Barbecue
1 skewer
150
8
3
0
30
350
10
0
8
12
Deals Information Of Red Ribbon Philippines
Deal Name
Description
Validity Period
Sweet Treat Combo
Get a combo of two cakes at a discounted price.
April 1 – April 30
Family Bundle
Family-sized bundle with assorted pastries.
May 15 – June 15
Daily Slice Special
Daily rotating specials on slices of cake.
Ongoing
Weekend Promo
Discounts on selected items every weekend.
Saturdays and Sundays
Loyalty Rewards
Earn points for every purchase.
Ongoing
Birthday Party Packages Of Red Ribbon Philippines Menu
Package Name
Description
Price (PHP)
Classic Celebration
– Choice of two Red Ribbon Signature cakes – Party balloons – Themed party hats and decorations – Party host – Game prizes – Party favors – Goodie bags for kids – Basic sound system – Birthday cake stand – Red Ribbon party invitations
10,000
Premium Celebration
– Choice of three Red Ribbon Signature cakes – Party balloons – Themed party hats and decorations – Party host and magician – Game prizes – Party favors – Goodie bags for kids – Basic sound system – Birthday cake stand – Red Ribbon party invitations
15,000
Deluxe Celebration
– Choice of four Red Ribbon Signature cakes – Party balloons – Themed party hats and decorations – Party host, magician, and clown – Game prizes – Party favors – Goodie bags for kids – Premium sound system – Birthday cake stand – Red Ribbon party invitations
20,000
Party Packages Of Red Ribbon Philippines
Package Name
Description
Inclusions
Price
Celebration Package
Perfect for birthdays and small gatherings. Includes a cake of your choice (1.5kg), 20 pieces of your chosen Red Ribbon pastry, and a bottle of soda.
– 1.5kg Cake (Choose from available options)
₱2,500
– 20 pieces of Red Ribbon pastry (Selected varieties)
– 1 bottle of soda
Deluxe Party Package
Ideal for larger celebrations. Comes with a bigger cake (2.5kg), 30 pieces of assorted pastries, a bottle of soda, and a party decoration set.
– 2.5kg Cake (Customizable flavors)
₱4,500
– 30 pieces of assorted pastries
– 1 bottle of soda
– Party decoration set
Premium Package
The ultimate party package. Includes a grand cake (3.5kg), 40 pieces of assorted pastries, two bottles of soda, a party decoration set, and a Red Ribbon souvenir.
– 3.5kg Grand Cake (Customized design)
₱7,000
– 40 pieces of assorted pastries
– 2 bottles of soda
– Party decoration set
– Red Ribbon souvenir
Career Opportunity Of Red Ribbon Philippines
Management: Opportunities may exist for managerial roles such as store manager, assistant manager, or regional manager. These positions involve overseeing the daily operations of Red Ribbon outlets, including staff management, inventory control, and customer service.
Customer Service: Roles in customer service include positions such as cashier, front desk associate, or customer service representative. These roles involve directly interacting with customers, processing orders, and ensuring customer satisfaction.
Sales and Marketing: Positions in sales and marketing may involve promoting Red Ribbon products, implementing marketing strategies to increase sales, and conducting market research to identify customer preferences and trends.
Human Resources: Human resources roles involve recruiting, training, and managing employees within the Red Ribbon organization. This may include responsibilities such as employee onboarding, performance management, and workforce planning.
What Is The Mission Of Red Ribbon Menu Philippines?
The mission of Red Ribbon Menu in the Philippines revolves around providing delicious, high-quality baked goods and pastries that cater to the Filipino palate. Their mission is centered on:
Quality Products: Red Ribbon is committed to using premium ingredients and maintaining high standards in their baking processes to ensure consistently good quality in their products.
Variety and Innovation: They aim to offer a diverse menu of cakes, breads, pastries, and other treats that appeal to a wide range of tastes and occasions. This includes traditional Filipino favorites as well as innovative creations.
Customer Satisfaction: Red Ribbon prioritizes customer satisfaction by delivering fresh and delightful products that meet or exceed customer expectations.
Celebration and Togetherness: Their mission also focuses on being a part of special moments and celebrations in the lives of Filipino families and communities, providing cakes and treats that symbolize joy and togetherness.
Community Engagement: Red Ribbon often engages with local communities through various initiatives, including sponsorships and partnerships, aligning with their mission to be more than just a bakery but a contributor to Filipino culture and society.
What Is The Success Story Of Red Ribbon Menu Philippines?
Red Ribbon Bakery is a popular bakery chain in the Philippines known for its delicious cakes, pastries, and bread. The success story of Red Ribbon Menu in the Philippines is rooted in its commitment to quality, innovation, and understanding of Filipino tastes and preferences.
Establishment and Growth: Red Ribbon was founded in 1979 by Amalia and Renato Mercado. The bakery initially started as a small shop in Timog Avenue, Quezon City, offering specialty cakes and pastries. Over time, Red Ribbon gained popularity due to its freshly baked goods and unique recipes.
Quality and Innovation: Red Ribbon focused on using high-quality ingredients and innovative baking techniques. They introduced new cake flavors and designs that resonated with Filipino customers, such as the Ube Overload Cake and the Mango Supreme Cake. These offerings combined traditional Filipino flavors with a modern twist.
Expanding the Menu: As Red Ribbon gained traction, they expanded their menu to include a wider variety of products. They introduced classic Filipino desserts like ensaymada (sweet bread topped with butter, sugar, and cheese) and mamon (sponge cake) alongside international favorites like chocolate mousse and black forest cake.
Franchising: Red Ribbon’s success led to the franchising of its stores, allowing them to rapidly expand across the Philippines. This franchising model enabled Red Ribbon to reach more customers in different locations and cater to diverse tastes.
Catering to Celebrations: Red Ribbon strategically positioned itself as a go-to bakery for celebrations and special occasions. Their cakes became synonymous with birthdays, weddings, and other milestones in Filipino culture. This positioning helped build strong brand loyalty among customers.
Marketing and Branding: Red Ribbon invested in marketing and branding efforts to strengthen its presence. They leveraged social media, promotions, and collaborations with influencers to reach a broader audience and stay relevant in the competitive bakery market.
Community Engagement: Red Ribbon actively engaged with the community through corporate social responsibility initiatives and partnerships. This involvement helped foster a positive brand image and contributed to its success.
Adaptation and Growth: Over the years, Red Ribbon continued to evolve its menu and adapt to changing consumer preferences. They introduced sugar-free and low-fat options to cater to health-conscious customers while maintaining the quality and taste of their products.
Acquisition by Jollibee Foods Corporation: In 2005, Red Ribbon was acquired by Jollibee Foods Corporation, a leading Filipino multinational company. This acquisition provided Red Ribbon with additional resources and support for further expansion and development.
Continued Success: Today, Red Ribbon remains one of the most beloved bakery chains in the Philippines. It continues to innovate its menu, expand its reach, and uphold its commitment to delivering delicious and high-quality cakes and pastries to customers across the country.
What’s New In Red Ribbon Menu Philippines?
Item
Description
Ube Overload Cake
A decadent purple yam-flavored cake with creamy ube filling
Leche Flan Roll Cake
A twist on the classic leche flan, rolled into a cake
Yema Caramel Cake
Layers of chiffon cake filled with sweet yema custard
Mango Cream Pie
Fresh mangoes in a creamy pie filling with buttery crust
Ensaymada with Ham & Cheese
Soft, sweet bread topped with ham and cheese
Polvoron Bites
Bite-sized treats of the classic Filipino milk candy
Mango Supreme Cake
Mango-flavored chiffon cake with mango cream and fruit
Sans Rival Slice
Layers of meringue and buttercream with cashews
Service options
In-store shopping
Takeout
Popular Timing Of Red Ribbon Philippines
Additional Information Of Red Ribbon Philippines
Aspect
Description
Brand Name
Red Ribbon
Industry
Food and Beverage
Products
Cakes, pastries, bread, rolls, and other baked goods
Target Market
All age groups, particularly families and individuals celebrating special occasions
Key Features
High-quality ingredients, diverse product range, customizable cakes, accessible locations
Signature Products
Black Forest Cake, Ube Overload Cake, Mango Supreme Cake, Butter Mamon, Ensaimada, Cheesy Ensaymada, etc.
Distribution Channels
Standalone stores, kiosks, malls, online ordering and delivery
Market Presence
Nationwide presence in the Philippines with numerous branches and franchises
Marketing Strategy
Promotions during holidays and special occasions, social media engagement, loyalty programs, partnerships
Customer Loyalty
Rewards program, discounts for repeat customers, personalized cakes for special occasions
Community Engagement
Participation in local events, sponsorships, charitable initiatives
Red Ribbon Philippines Location, Contact And Opening Hours
Contact:+63288100441
Opening Hours
Saturday
8:30 AM–8 PM
Sunday
8:30 AM–8 PM
Monday
8:30 AM–8 PM
Tuesday
8:30 AM–8 PM
Wednesday(Holy Wednesday)
8:30 AM–8 PMHours might differ
Thursday(Maundy Thursday)
8:30 AM–8 PMHours might differ
Friday(Good Friday)
8:30 AM–8 PMHours might differ
official sources of Red Ribbon Bakeshop Philippines.
I'm Boy Logro a passionate food lover and blogger. Doing food review and vlogging in philippines from past 7 years but now I have decided to do the same on web. For foodies in the town i will publish latest restaurants menu guide for helping them to make informed decision.
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