Indulge in a culinary journey at The Frazzled Cook, where every dish tells a story of flavor and creativity. From the aromatic Chicken Pesto Pasta, boasting tender chicken and vibrant basil, to the savory and succulent Beef Salpicao, each bite is a celebration of taste and passion. Let the warmth of our cozy ambiance and the artistry of our dishes transport you to a world where every meal is an unforgettable experience.
The Frazzled Cook Menu Philippines 2024
Indulge in our signature Frazzled Pork Belly, slow-cooked to perfection and served with tangy apple slaw. For a delightful finish, savor our Decadent Chocolate Torte, a rich treat you won’t forget.
Starters
Salad
Pizza
Pork
Seafood
Beverages
Soup
Pasta
Beef
Chicken
Desserts
The Frazzled Cook Starters Menu Prices
Menu Items
Price
Sizzling Squid
₱ 585.00
Frazzled Sisig
₱ 275.00
Ceviche
₱ 195.00
Grilled Cheese Stacks
₱ 215.00
Sizzling Gambas
₱ 425.00
The Frazzled Cook Soup Menu Prices
Menu Items
Price
Squash Soup
₱ 155.00
Mushroom Soup
₱ 195.00
Potato & Basil Chowder
₱ 165.00
The Frazzled Cook Salad Menu Prices
Menu Items
Price
Herbed Chicken Salad
₱ 375.00
Squid Salad
₱ 415.00
Vegetable Salad
₱ 245.00
Mango Salad w/ Wasabi Mayo
₱ 355.00
Bleu Cheese Salad
₱ 550.00
Watermelon Salad
₱ 325.00
The Frazzled Cook Pasta Menu Prices
Menu Items
Price
Truffle Pasta
₱ 395.00
Spicy Shrimp Pasta
₱ 315.00
Seafood Pasta
₱ 325.00
Tomato Cream Pasta
₱ 315.00
Pesto Pasta
₱ 365.00
Vegetable Pasta
₱ 225.00
Chorizo Pasta
₱ 365.00
Pasta Cream Bacon & Sage
₱ 295.00
Baked Pasta
₱ 345.00
The Frazzled Cook Pizza Menu Prices
Menu Items
Price
Caprese Pizza
₱ 385.00
Tenderloin & Sausage Pizza
₱ 535.00
Salmon Pizza
₱ 515.00
Chorizo Pizza
₱ 465.00
Scampi Pizza
₱ 465.00
Truffle Pizza
₱ 525.00
The Frazzled Cook Beef Menu Prices
Menu Items
Price
Wagyu Salpicao
₱ 595.00
Ribeye Steak
₱ 1750.00
Beef Kebab
₱ 385.00
Tenderloin Nuggets on Flat Bread
₱ 395.00
Tenderloin Steak
₱ 395.00
BBQ Beef Short Ribs
₱ 595.00
The Frazzled Cook Pork Menu Prices
Menu Items
Price
Grilled Porkchop
₱ 385.00
Pork BBQ Ribs
₱ 595.00
Slow-Cooked Pork Ribs
₱ 525.00
The Frazzled Cook Chicken Menu Prices
Menu Items
Price
Grilled Chicken Rosemary
₱ 265.00
Spicy Chicken Kebab
₱ 325.00
Crusted Chicken Tortilla
₱ 395.00
Chicken Marsala
₱ 325.00
Chicken Cordon Bleu
₱ 425.00
The Frazzled Cook Seafood Menu Prices
Menu Items
Price
Peppered Salmon Steak
₱ 395.00
Grilled Salmon w/ Mango Salsa
₱ 425.00
Spicy Gambas Al Ajillo
₱ 355.00
Pan-Seared Dory
₱ 295.00
Grilled Tanigue Steak
₱ 425.00
The Frazzled Cook Desserts Menu Prices
Menu Items
Price
Creme Brulee Cake
₱ 325.00
Mango Creme Brulee Cake
₱ 345.00
Strawberry Tres Leches
₱ 395.00
The Frazzled Cook Beverages Menu Prices
Menu Items
Price
Coke in Can
₱ 75.00
Coke Light in Can
₱ 75.00
Coke Zero in Can
₱ 75.00
Sprite in Can
₱ 75.00
Royal in Can
₱ 75.00
Sarsi in Can
₱ 75.00
Bottled Water
₱ 55.00
Icecream Float
₱ 135.00
What’s New In Of The Frazzled Cook Menu Philippines
Category
Dish
Description
Appetizers
Truffle Mushroom Risotto Balls
Creamy risotto balls filled with earthy mushrooms, infused with truffle essence, and fried to perfection. Served with a tangy aioli dipping sauce.
Crispy Calamari Salad
Crispy calamari rings served atop a bed of mixed greens, cherry tomatoes, red onions, and bell peppers, tossed in a zesty lemon vinaigrette.
Main Courses
Honey Balsamic Glazed Salmon
Grilled salmon fillet coated in a sweet and tangy honey balsamic glaze, served with roasted vegetables and garlic mashed potatoes.
Five Spice Braised Pork Belly
Tender pork belly slow-cooked in a flavorful five-spice marinade, served with stir-fried Asian greens and steamed jasmine rice.
Portobello Mushroom Burger
Grilled portobello mushroom marinated in herbs and balsamic vinegar, topped with melted Swiss cheese, caramelized onions, and arugula on a toasted brioche bun.
Desserts
Ube Tiramisu
A Filipino twist on the classic Italian dessert, featuring layers of ube (purple yam) sponge cake, creamy mascarpone cheese, and a hint of espresso.
Mango Coconut Panna Cotta
Smooth and creamy coconut panna cotta infused with fresh mango puree, served with a tropical fruit salsa and coconut flakes.
Drinks
Calamansi Mint Cooler
Refreshing blend of freshly squeezed calamansi juice, muddled mint leaves, and sparkling soda, served over ice.
Watermelon Basil Refresher
Cool and hydrating drink made with fresh watermelon juice, basil-infused syrup, and a splash of soda, garnished with a basil leaf.
Allergen Information Of The Frazzled Cook Menu Philippines
Nutrition Information Of The Frazzled Cook Philippines Menu
Dish
Calories (kcal)
Fat (g)
Carbohydrates (g)
Protein (g)
Fiber (g)
Sodium (mg)
Truffle Mushroom Risotto Balls
320
18
30
8
3
680
Crispy Calamari Salad
280
15
25
10
2
540
Honey Balsamic Glazed Salmon
380
22
15
30
1
680
Five Spice Braised Pork Belly
450
30
20
25
2
880
Portobello Mushroom Burger
360
20
30
15
5
620
Ube Tiramisu
280
14
35
6
1
280
Mango Coconut Panna Cotta
200
10
25
3
2
150
Calamansi Mint Cooler
90
0
22
0
1
10
Watermelon Basil Refresher
120
0
30
1
2
20
Deals Information Of The Frazzled Cook Menu Philippines
Deal
Description
Price (PHP)
Lunch Special
Enjoy a special lunch set menu including a choice of main course, soup or salad, and a beverage.
250
Happy Hour
Buy one get one free on selected appetizers and cocktails during happy hour from 3 PM to 6 PM daily.
Varies
Date Night Dinner for Two
Indulge in a romantic dinner for two with a choice of two appetizers, two main courses, and a dessert to share.
999
Family Feast
Treat the family to a feast with a set menu including a variety of appetizers, main courses, and desserts for four people.
1500
Weekend Brunch
Enjoy a leisurely weekend brunch with unlimited mimosas and a choice of brunch classics.
499
Best Selling’s Items Of The Frazzled Cook Menu Philippines
Truffle Pasta:This delectable pasta dish features al dente pasta tossed in a creamy truffle sauce, infused with the luxurious aroma of truffle oil. It’s topped with grated Parmesan cheese and fresh herbs, creating a harmonious blend of flavors that delight the taste buds.
Crispy Pork Belly Kare-Kare:A Filipino classic with a twist, the Crispy Pork Belly Kare-Kare is a crowd favorite. Tender, succulent slices of crispy pork belly are served with a rich and savory peanut sauce, accompanied by an assortment of blanched vegetables such as string beans, eggplant, and banana heart. It’s a comforting and indulgent dish that satisfies cravings.
US Angus Beef Tapa:The Frazzled Cook’s version of the classic Filipino breakfast staple, this dish features thinly sliced US Angus beef marinated in a special blend of sweet and savory flavors. Served with garlic rice, fried egg, and a side of pickled papaya (atchara), it’s a hearty and flavorful meal that’s perfect for any time of the day.
Seafood Paella:A Spanish-inspired dish with a Filipino twist, the Seafood Paella is a vibrant and flavorful rice dish loaded with a variety of fresh seafood such as shrimp, mussels, and squid. Infused with saffron and other aromatic spices, each bite is a burst of savory goodness that transports diners to the sunny shores of Spain.
Buffalo Wings:For those craving a bit of heat and flavor, the Buffalo Wings are a must-try. Crispy fried chicken wings are coated in a tangy and spicy buffalo sauce, creating a perfect balance of sweet, savory, and spicy flavors. Served with a side of creamy blue cheese dip and crunchy celery sticks, it’s an addictive appetizer that keeps customers coming back for more.
Beef Salpicao:Tender cubes of beef are marinated in a flavorful mixture of garlic, soy sauce, and Worcestershire sauce, then quickly stir-fried to perfection. Served sizzling hot, the Beef Salpicao is bursting with savory garlic flavor and is perfect for sharing or enjoying as a main course with a side of garlic rice.
Career Opportunity Of The Frazzled Cook Menu Philippines
Chef de Cuisine: As a Chef de Cuisine at The Frazzled Cook, you’ll be responsible for overseeing the kitchen operations, menu development, and food quality. This role requires strong leadership skills, culinary expertise, and the ability to create innovative and delicious dishes that reflect the restaurant’s concept.
Sous Chef: The Sous Chef works closely with the Chef de Cuisine to manage the kitchen staff, coordinate food preparation, and ensure consistency in the quality and presentation of dishes. This role is ideal for experienced chefs who are looking to take on more responsibility and advance their culinary careers.
Line Cook: Line Cooks are responsible for preparing and cooking food according to The Frazzled Cook’s recipes and standards. This role requires attention to detail, the ability to work efficiently under pressure, and a passion for creating delicious dishes. Line Cooks have the opportunity to develop their culinary skills in a fast-paced kitchen environment.
Restaurant Manager: As a Restaurant Manager, you’ll oversee the day-to-day operations of the restaurant, including managing staff, ensuring customer satisfaction, and maximizing profitability. This role requires strong leadership, organizational skills, and a focus on delivering exceptional service to guests.
Server: Servers are responsible for taking orders, serving food and beverages, and providing excellent customer service to guests. This role requires strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment. Servers at The Frazzled Cook have the opportunity to interact with customers and create memorable dining experiences.
Bartender: Bartenders are responsible for preparing and serving a variety of beverages, including cocktails, beer, and wine. This role requires knowledge of drink recipes, excellent customer service skills, and the ability to work quickly and accurately behind the bar. Bartenders at The Frazzled Cook have the opportunity to showcase their creativity and mixology skills.
Assistant Manager: The Assistant Manager supports the Restaurant Manager in overseeing daily operations, managing staff, and ensuring guest satisfaction. This role requires strong leadership skills, attention to detail, and the ability to problem-solve and make decisions in a fast-paced environment.
Administrative Assistant: The Administrative Assistant provides support to the management team with various administrative tasks, including scheduling, inventory management, and record-keeping. This role requires strong organizational skills, attention to detail, and proficiency in office software applications.
Marketing Coordinator: The Marketing Coordinator is responsible for developing and implementing marketing strategies to promote The Frazzled Cook and attract customers. This role requires creativity, excellent communication skills, and a strong understanding of digital marketing channels.
Human Resources Coordinator: The Human Resources Coordinator manages various HR functions, including recruitment, training, and employee relations. This role requires strong interpersonal skills, attention to detail, and the ability to effectively communicate and collaborate with staff at all levels.
What Is The Mission Of Frazzled Cook Philippines?
To Create an Unforgettable Dining Experience:The Frazzled Cook aims to create an unforgettable dining experience for every guest who walks through its doors. From the moment customers enter the restaurant until they leave, the focus is on providing exceptional service, a warm and inviting atmosphere, and, of course, delicious food. The mission is to ensure that every guest feels welcome, comfortable, and valued throughout their dining journey.
To Offer Innovative and Delicious Cuisine:At the heart of The Frazzled Cook’s mission is its commitment to offering innovative and delicious cuisine. The restaurant takes pride in its creative approach to cooking, blending flavors from around the world to create unique and memorable dishes. Whether it’s a classic Filipino favorite with a modern twist or an international dish with a local flair, the mission is to delight customers’ taste buds with every bite.
To Provide Genuine Hospitality:Hospitality is a cornerstone of The Frazzled Cook’s mission. The restaurant strives to provide genuine hospitality to each and every guest, ensuring that they feel welcomed, valued, and cared for throughout their dining experience. From friendly and attentive service to personalized recommendations and special touches, the mission is to make every guest feel like a part of the family.
To Foster a Positive and Inclusive Environment:The Frazzled Cook is committed to fostering a positive and inclusive environment for both guests and staff. The mission is to create a space where people from all walks of life can come together to enjoy great food, good company, and memorable experiences. Whether it’s celebrating diversity, promoting teamwork, or supporting the local community, the mission is to create a welcoming and inclusive atmosphere for everyone.
To Strive for Excellence in Everything We Do:Excellence is at the core of The Frazzled Cook’s mission. The restaurant is dedicated to striving for excellence in every aspect of its operation, from the quality of the ingredients used in its dishes to the level of service provided to guests. The mission is to continuously improve, innovate, and exceed expectations to ensure that every dining experience is nothing short of exceptional.
To Create Lasting Memories:Ultimately, the mission of The Frazzled Cook is to create lasting memories for its guests. Whether it’s a romantic dinner for two, a family celebration, or a casual meal with friends, the restaurant aims to provide moments that guests will cherish and remember long after they leave. The mission is to create not just a meal, but an experience that leaves a lasting impression and keeps customers coming back for more.
What Is The Success Story Of The Frazzled Cook Philippines?
Unique Concept and Cuisine:The Frazzled Cook distinguishes itself in the culinary scene with its unique concept of serving comfort food with a twist. It offers a diverse menu that blends international flavors with Filipino influences, creating innovative and mouthwatering dishes that appeal to a wide range of tastes. This creative approach to cuisine has set The Frazzled Cook apart from traditional dining establishments, attracting food enthusiasts seeking new and exciting dining experiences.
Commitment to Quality and Fresh Ingredients:The Frazzled Cook is dedicated to using only the freshest and highest quality ingredients in its dishes. From locally sourced produce to premium meats and seafood, the restaurant prioritizes quality in every aspect of its menu. This commitment to using fresh, top-notch ingredients ensures that every dish is bursting with flavor and consistently meets the high standards expected by customers.
Passionate and Talented Culinary Team:Behind the success of The Frazzled Cook is a team of passionate and talented chefs who are dedicated to their craft. Led by experienced culinary professionals, the kitchen team takes pride in creating innovative and delicious dishes that exceed customer expectations. Their creativity, attention to detail, and commitment to culinary excellence are key factors in the restaurant’s success.
Warm and Welcoming Atmosphere:The Frazzled Cook provides more than just great food; it offers a warm and welcoming atmosphere that makes guests feel right at home. With its cozy and eclectic decor, friendly staff, and inviting ambiance, the restaurant creates an environment where customers can relax, unwind, and enjoy a memorable dining experience. This welcoming atmosphere has earned The Frazzled Cook a loyal following of customers who appreciate its hospitality and charm.
Consistent Delivery of Exceptional Service:The Frazzled Cook is renowned for its exceptional service, characterized by attentiveness, professionalism, and genuine hospitality. From the moment guests are greeted at the door to the time they leave, the staff at The Frazzled Cook go above and beyond to ensure that every aspect of the dining experience is flawless. Whether it’s offering personalized recommendations, accommodating special requests, or simply sharing a friendly smile, the team is committed to providing top-notch service that keeps customers coming back again and again.
Community Engagement and Social Media Presence:The Frazzled Cook actively engages with its community through various initiatives, events, and promotions. Whether it’s partnering with local charities, participating in food festivals, or hosting special themed nights, the restaurant remains connected to its community and builds strong relationships with its customers. Additionally, The Frazzled Cook maintains a strong presence on social media platforms, regularly sharing mouthwatering photos, updates, and promotions to engage with its audience and attract new customers.
Word-of-Mouth and Positive Reviews:One of the most significant drivers of The Frazzled Cook’s success is positive word-of-mouth and glowing reviews from satisfied customers. Through their enthusiastic recommendations and online reviews, loyal patrons have helped spread the word about the restaurant’s delicious food, excellent service, and welcoming atmosphere. This positive reputation has played a crucial role in attracting new customers and building a loyal fan base over the years.
Faqs Of The Frazzled Cook Menu Philippines
The Frazzled Cook offers comfort food with a creative twist, blending international flavors with Filipino influences.
Some of our signature dishes include Truffle Pasta, Crispy Pork Belly Kare-Kare, US Angus Beef Tapa, Seafood Paella, Buffalo Wings, and Beef Salpicao.
Yes, we offer a variety of vegetarian and vegan options, including salads, pasta dishes, and plant-based entrees. Please ask our staff for recommendations.
Yes, we have several gluten-free options available on our menu. Please ask our staff for assistance in selecting gluten-free dishes.
Our dishes may contain allergens such as gluten, nuts, dairy, soy, and shellfish. Please inform your server about any allergies you have, and they will guide you in selecting suitable options or modifying dishes to meet your needs.
The Frazzled Cook, we prioritize using fresh and high-quality ingredients in our dishes. We do not use artificial additives or preservatives, and our food is prepared with care to ensure the highest standards of quality and flavor.
The Frazzled Cook Philippines Location, Contact, Opening Hours And Instant Information
Cozy and eclectic decor, warm and welcoming ambiance
Operating Hours
Varies by location, typically open for lunch and dinner service
Reservation
Available, recommended for peak hours
Social Media Presence
Active on Facebook and Instagram
Special Features
– Innovative and creative cuisine – Dedicated to using high-quality, fresh ingredients – Exceptional service and hospitality – Engages with the community through events and promotions
Awards & Recognition
Multiple awards for best restaurant and innovative menu
I'm Boy Logro a passionate food lover and blogger. Doing food review and vlogging in philippines from past 7 years but now I have decided to do the same on web. For foodies in the town i will publish latest restaurants menu guide for helping them to make informed decision.
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